How To Raise Pigs Using Organic Farming – Know The Advantages Before You Start Raising Pigs

Consumers are becoming aware of the health benefits of organic vegetables and organic meat. Now you can go to the market and select between commercial and organic products. But why buy if you can produce? Due to the growing popularity of organic farming, farm owners and hog raisers are switching to organic pig farming and organic feeds. Cooperatives are constantly giving seminars and programs on how to raise pigs using organic methods.

One of the traditional ways on how to raise pigs is as simple as letting them graze in pastures and open range farms. In here, pigs are allowed to grazed grass, plants, and even herbs as its food. The idea is to utilize the natural ventilation and the sun to provide better environment for the pigs. These also serve as an exercise for the pigs to keep them healthy and leaner.

The open range farms also make sure that clean and beneficial plants are scattered around the pasture. Plants like lemongrass and guava leaves are good for the pigs digestive system while turmeric produce tender and juicy meat. Pigs are also introduce to organic diets which include organic corn, flax seed, buckwheat, barley, roasted soybeans, and vitamins and minerals designed for organic production. Corn shots are also given several days before butchering to integrate a sweeter taste to the meat.

Organic farming eliminates the consumption of antibiotics, hormones, and animal products, which can cause certain diseases both to the pigs and the consumers.

De-worming of pigs can also be natural. Garlic is a good alternative for antibiotics and commercial dewormers. Mince the garlic and mix directly to the feeds. Ongoing treatment is recommended to eliminate the worms and prevent them from coming back.

Wondering how to raise pigs at home? If you do not have a grazing land but live near an organic farm then your problem is solved. Purchasing directly from organic farms and farmer’s market assures you of fresh produce. Sometimes organic farms also allow fellow farmers to use their land, as the pigs’ manure can be instant compost for their plants. You can also purchase fruits in the market as a treat for the pigs.

One of the drawbacks of organic farming is the cost. Organic feeds cost more than conventional feeds. If you stay within the pasture area, it may cost a little lower but this will not ensure a proper diet for the pigs. The high cost of organic pig farming will also affect the selling price when it gets in the market. Diseases that require antibiotics may be substituted by natural remedies but sometimes cannot be prevented to cure the sick pigs.

Organic farming is a natural way on how to raise pigs. Pigs produce from organic farms are leaner and healthier. You are assured that it is fresh and is not touched by toxic antibiotics or genetically modified food. Although it may cost more to produce, the benefits and assurance that you get from organic farming cannot be upended by non-organic and commercially produced products.

Source by Sarah F Brown